Collection: Salmon & Caterer

Variety: Salmo Salar Origin: Farmed in Norway Ingredients: Salmon Cured with organic Camargue salt...

Variety: Salmo Salar Origin: Farmed in Norway Ingredients: Salmon Cured with organic Camargue salt...

Smoked salmon fillet (360 g): slow wood-smoked, silky flesh with low salt content. To...

Dill Salmon Pastrami: The Elegance of Reimagined Nordic Tradition Dive into a world of...

Salmon Pastrami Cured with Timut Berry: A Redefinition of Refinement Discover a unique creation...

Our Ginger Salmon pastrami is crafted like bottarga. The salmon is dried, then cured...

Salmon Pastrami with Preserved Lemon: The Radiance of Mediterranean Freshness Discover an exquisite fusion...